|
Other Courses
|
|
Implementing Effective Foreign Body Controls
|
|
|
|
|
This course is designed to assist food manufacturers understand foreign body detection devices and how they work. It includes how equipment works, what it will pick up, the limits of detection, installation problems, and methods of validation and verification. Examples of specific equipment and where they are used in the industry are covered, including auto check weighers, metal detectors, x-ray machines, optical scanning devices, magnets, sieves, washers, settling devices and pneumatic
aspirators. The course also includes data relating to recalls, product withdrawals and customer complaints throughout the industry and why the management of these devices is crucial to product integrity.
|
|
Duration: 1 days |
Price: $585.00 |
